Monday, November 25, 2013

Prison wine question:

Hums "No Regrets" by Robbie
Williams.
Can the fermentation process be stopped at a point before it all goes fully alcohol?  That is, is their no-
alcohol prison wine?  For the dude who got sober after prison, or in prison, but who missed that old flavor.

1 comment:

Gabe Gardner said...

Fermentation occurs until the yeast has no more sugar to feed upon. So in a low sugar "wine" it is possible but there will still be some alcohol content. Thanks Dr. Science!