Friday, January 23, 2009

"Good hell!"

Reading a profile of MFK Fisher from a Gourmet magazine collection last night,

[and maybe I should just stop there, for extra-special pretension points? Nah!]

there was a part where she let fly with this mild oath: "Good hell!"

Let's get this mild-ass imprecation into the big leagues! Say "good hell!' exasperatedly this weekend! It's doubtless never going to reach the lofty climes of, say, "goddamn", but, with care and nurturing, it could be new, I dunno, asshat.

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